Flour

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Karaage Japanese Style Fried Chicken Flour

RM7.75
日清から揚げ粉
Karaage is Japanese Fried Chicken and it is super delicious and addictive. They make great snacks and go well with just about any meal.This flour mix for making karaage ( japanese style fried chicken ) contains  vegetables and chicken extract for a superior taste and aroma. With nisshin karaage flour , you will achieve a crunchy and at the same time juicy karaage   Expiry Date : 9th Nov 2022
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Shimoda Hokkaido Katakuriko Potato Starch

RM5.80
片栗粉 下田・北海道産馬鈴薯でんぷん100%
The most secret of secret ingredients for Japan's delicious fried foods and desserts! This small pack of potato flour, or katakuriko, is used in Japanese cuisine to make tempura batter, to coat chicken pieces when making karaage, as a main ingredient in traditional Japanese desserts, and as a sauce thickener for stir fries and marinades. This flour is well worth keeping in storage for your Japanese cooking adventures!

Product Promo : 3% OFF